Plato Hoja Verde en La Hoja Verde — Reseña de veganvoyagers (17 sept 2020)

This was basically a falafel plate that came with perfectly crispy chickpea balls, creamy and rich hummus (definitely freshly made), and tabbouleh. The tzitziki sauce was made out of almonds and added a perfect creamy ness to the dish. I made little sandwiches with the pita bread and could barely finish it all- it was so filling and delicious!