Review of Don't Be A Chicken Meatless Chicken Style Breasts - Wegmans by mol

The grill marks give the flavor a slight smokey/grilled taste. It’s good but I personally prefer the chick’n without it. I used this today to make chick’n wing dip ! Second photo has a quick recipe. 1. Fry and shred chick’n in veggie oil 2. Once browned, put into a bowl 3. Add hot sauce and entire Tofutti sour cream or cream cheese (both work) 4. Eat it with tortilla chips, celery, by the spoonful 😋