Vegan Mazesoba en IIKO Mazesoba — Reseña de sarah (3 mar 2020)

House made thick noodles with mushroom and tomatoes😀 Mix feelings about this dry ramen it was interesting but I think I would prefer my noodles a bit thinner😅

2 comentarios


Wong Pei Si 王沛思

OMG Mazesoba is so amazing! I ate it in Singapore too

clarissanair
clarissanair

Ooooo looks so yum

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