Nasi Lemak en Botanist Café — Reseña de Gretchen Ong (28 ene 2020)

Personally, I would think this dish is slightly over price. The veggies (long bean, boiled kangkong, raw cucumber, fried peanuts and fried tempeh) are simple, the taste of the chilli and rice is pretty ordinary as well.

7 comentarios


Wong Pei Si 王沛思

Looks so pretty though! Blue rice and tempeh!

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