Sushi Bowl en The Sanctum — Reseña de christine (30 nov 2019)

This bowl boasts abundant flavor, textures, and colors! It's got everything under the sun, from fried tofu to seaweed to ginger, carrots, quinoa, spring greens, avocado and more. I opted for sriracha aioli instead of the original wasabi aioli. #veganoutreach

1 comentario


tami
tami

Looks so good!

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