Onion Pakoda en Khansama Restaurant — Reseña de the backpacker (30 sept 2019)

We tried the onion pakoda which is made of onions and gram flour. Usually the pakodas are of no particular shape but here, they were in circular shape and was given with sweet and green chutneys. It was very tasty but in terms of money, I would say it was towards the heavier side.
We could have gotten the same for an amount less than what we paid here for.
Overall, an ok snack but a huge hole in the pocket.

2 comentarios


@gardengoddess
@gardengoddess

These look yummy! I used to eat pakora all the time during uni in Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

abillion

ENCUENTRA TU IMPACTO.

ÚNETE A NUESTRA MISIÓN DE AYUDAR A MIL MILLONES DE PERSONAS A COMER MÁS SALUDABLE.

INSCRÍBETE

¡Obtén los últimos hallazgos de origen vegetal, marcas sustentables de tendencia, ofertas que no encontrarás en ningún otro lugar y mucho más!

Consíguelo en Google PlayDescargar en la App Store

Copyright © 2025 abillion. Todos los derechos reservados.Términos de Uso Política de privacidad

Get abillion app