Hainanese Curry Pork Chop en North South East West Fusion Vegetarian Cuisine — Reseña de Hazel | 沈雪玟 (7 sept 2019)

My sister had this. I tried the curry and it was the type that's somewhere between the good economic rice and scissor rice curry. Not so spicy but still tasty. P*rk chop had a batter reminiscent to the ones that my ahma would make from scratch, of course the mock meat is your typical frozen Chinese product but still well seasoned. Good to see sides of veges too.