Spring Roll en Pines Food Court — Reseña de Cody Lim Wen Kai (25 mar 2019)

From the vegetarian stall. Crust wasn't soggy nor tough and easy to bite into. The fillings stay in place quite well so it isn't messy to eat. Costs $1 a piece.

Update: this vegetarian stall has moved back to the Techno Edge canteen at the faculty of engineering.