ABJ pancakes en Wholesome Savour — Reseña de Sylvia Chew (14 ene 2019)

Buckwheat flour can be difficult to work with as it is denser than wheat so i am surprised to be served with such fluffy and moist pancakes. It also has a nutty flavour to it which is something different from your normal wheat-based pancakes. Paired with house-made almond butter and chocolate drizzle, this is a rich and indulgent breakfast one can have! :)

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