Review of Thai Spring Rolls at Thai Kitchen Restaurant by kaylabear
I’ve spent the past few years trying to find spring rolls as good as these in Asia, and these are STILL the best I’ve ever tasted. They’re handmade, huge, crispy, and very filling. There’s a version with pork and a veggie version that has cabbage, carrot, and bean noodle. Dipped in a sweet chili sauce, they’re so good!
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jilliankulp Are they fried separately? Reply
kaylabear @jilliankulp I’m not sure since this was a year ago. Are you planning on going to Thunder Bay soon? Ill be there in a month and can ask for you. Reply
