YO! Sushi

Name: YO! Sushi
Telephone: +44 117 321 3161
Price range: $$$
Rating: 4.36

Cabot Cir Glass Walk, Bristol BS1 3BQ, UK

4,36 (13)

$$$

Amigable

Japanese y Sushi

Direcciones

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Reseñas recientes

fdsouza495 reseñas

A Full fiver ramen! It was just perfect on a rainy day and with my sore throat just what I needed. The tofu egg was so realistic especially the white part.

Vegan Gyoza Ramen with Tofu Egg

Lydia Hawkins1300 reseñas

New vegan duck loaded fries and they were really good!!

Vegan Mighty Duck Fries

Lydia Hawkins1300 reseñas

I ~think~ this is only available for takeaway and my goodness it is delicious and also great value for money compared to other items!! Would absolutely recommend

Plant Power

Lydia Hawkins1300 reseñas

This was fairly tasty but also rather greasy, think the wagas one is slightly nicer

Veggie Firecracker Rice

Lydia Hawkins1300 reseñas

This was so flavourful and delicious! Great value for money in the veggie collection too

Veggie Volcano Roll

Lydia Hawkins1300 reseñas

This was unreeeeeeal. Think it's only a veganuary special but I would highly recommend if you can get there in the next few days. Amazing selection and all so damn tasty 10/10

The Veggie Collection

Lydia Hawkins1300 reseñas

I'm completely obsessed with these. They taste so good and the dipping sauce it comes in is otherworldly. Might be my favourite thing to ever eat when out

Spinach & Edamame Gyoza

rhiannondiamxnd754 reseñas

This is a good starter. If you’re a fussy eater I’d try this as its not meant to be very flavoursome. The avocado is lovely and creamy and the mixes well with the sticky rice:) I always add a bit of soy sauce to mine just to add some extra umph

Avacado Maki

Marth286 reseñas

I adore avocado maki. It's always a lovely surprise when all of the avocado pieces are ripe and these were spot on. I just wish they gave you more 🥑 #veganisnotscary

Avacado Maki

abigalejoy5 reseñas

Was a good price, but presentation was a bit sloppy. Unfortunately I've had better avao maki, but might have just been the chef working that day. #veganisnotscary