isachenx16 reseñasVery tasty and satisfying. My non vegan mum and a few of the other dishes and said this was the tastiest one.DOSA (vegan Version)
Laure Guilbaud114 reseñasReally wanted to love this dish as I used to love creme brûlée. While this dish looks like creme brûlée, I didn’t love that it’s not a smooth cream. The bottom part has big chunks of what tasted like beans, which I didn’t enjoy.Sticky White Corn Brûlée
Laure Guilbaud114 reseñasCrispy and filled with cashew cream, this dish is really nice. It’s not an exact version of Spanish croquetas as it has a distinct taste which I couldn’t figure out, but still very good!The Wife’s croquetas
Laure Guilbaud114 reseñasSuper fresh salad, with many unexpected flavours. Really nice with some bread and a cold glass of wine!Roots salad
Laure Guilbaud114 reseñasReally liked the flavours of this dish. It’s not on the menu, but you just need to ask to veganize the chicken dosa and they’ll replace chicken with mushrooms. Delicious.DOSA (vegan Version)
Vegan everafter163 reseñasThis is soooooooo yummy. Just order this and it’s filling enough. #weeklywinsDOSA (vegan Version)
Vegan everafter163 reseñasThis is delicious and filling. Just ask for the vegan version. The coconut and fermented green chili dressing is to die for. #weeklywinsCustomised Asparagus, Brocolini And Pea Purée Dish
manuni1 reseñaFantastic - a party in my mouth! Served with lip-smacking carrot & lentil hummus and smoked baba ganoush, we ordered two rounds of this dish! A must try.Fermented black bean falafel
Vegan everafter163 reseñasROOTS SALAD fennel, radish watermelon & coconut and fermented green chili dressing! I loved this so much.Roots salad
Vegan everafter163 reseñasThis was better than expected and together with the bar b q sauce it was perfect! Loved thisCassava chips
Vegan everafter163 reseñascashew cultured cream with yummy greens and a harissa sauce, you can replace chicken with mushrooms for a vegan version. Honestly the dosa/taco was a little too thick for me.DOSA (vegan Version)
Akriti293 reseñasSuch an explosion of incredible tastes in my mouth! I used to go to this restaurant when it was called ‘open door policy’ which was a gluten free restaurant with tons of vegan options. However I didn’t realize it became a new gluten free bistro with a meat intense menu. But since I was there I tried my luck and was surprised by how hard they tried to accommodate my diet preference. They made this fmdish with ingredients they had on the spot, and it was so scrumptious. #jaan #glutenfreeCustomised Asparagus, Brocolini And Pea Purée Dish
