This dish was pretty okay. It was a bit disappointing, not gonna lie. The chickn parm was essentially the exact same thing my dining hall makes (and honestly I think the dining hall version might be better). It’s like the gardein Chickn cutlet thing with some marinara sauce & melted daiya on top basically. I was hoping for a bit more, especially for the price. It also did not even look very appetizing (especially the pasta & sauce), though it did taste pretty good, just wish there was more to this dish, definitely much potential to do better here. (Also like vegan Parmesan exists, maybe add that?)
Vegan Chik'n Parmesan
