

I removed the cheese to make it vegan. Served with white rice inside. Not sure if it’s because of the lack of cheese but it was just plain rice inside. The amount of avocado given was also very little. #veganisnotscary
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Guzman y Gomez was founded in Sydney, Australia in 2006 by New Yorkers and childhood best friends Steven Marks and Robert Hazan. Steven, a former hedge fund manager, and Robert, who had a background in fashion wholesale and retail, both missed the authentic fresh flavors of Mexican cuisine that they had grown up with in America. After realizing that there was a genuine gap in the market for fresh, delicious Mexican food, they decided to create their own restaurant named Guzman y Gomez to honor their childhood friends. Steven and Robert had a vision to build a restaurant business that had the speed and convenience of fast food but to re-invent the fast food category by serving high-quality food.
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