Cedele Bakery Cafe - Tanjong Pagar Centre

Name: Cedele Bakery Cafe - Tanjong Pagar Centre
Telephone: +65 6581 9074
Price range: $$
Rating: 4.11

7 Wallich Street #B2-04 Tanjong Pagar Centre, Singapore 078884

4,11 (30)

Muy amigable

Bakery, Café, Sandwiches

Direcciones

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Reseñas recientes

A607 reseñas

Didnt have much appetite after my vaccine the other day so I grabbed this sandwich for a lighter dinner instead. Its basically a sandwich made out of volumous vegetables like pumpkin, alfafa sprouts, beetroot and pepperota. There was hummus as well but it was spread too thin that i didnt even taste it. Bread was really good. I actually toasted it a little in the airfryer to heat it up but the bread remains soft and fluffy :D. The pumpkin stood out the most from the fillings. Overall, a very good and wholesome sandwich for a light dinner. Would suggest them to add more hummus to bump up the protein content

Grilled pumpkin, pepperota with garlic and vegan mayo

whatsupval33 reseñas

a little too sweet for my liking but a decent cake nonetheless! the earl grey flavour could be more prominent too :(

chocolate early grey vegan cake

A607 reseñas

Wanted their walnut sourdough instead but they were out that day so I decided to pick the miso Sesame sourdough which is the other vegan option left. This was a very savoury piece of bread due to the saltiness of miso. I feel that the bread is tad too salty on its own but the saltish taste is gone if you pair it with the usual bread complements. I think this would also go well with the western-style soup like pumpkin/tomato/mushroom/carrot etc. Also, I like it that they used black sesame seeds for the needed calcium and protein boost!

Miso Sesame Sourdough

A607 reseñas

Bought another sourdough from one of my favourite bakeries again. I do like their texture of artisan sourdoughs very much. I tried one of their specality sourdough which is incorporated with blue pea flower and dried cranberries. With elements of dried fruits, this makes it towards the sweeter side. However, you can still complement it with see savory toppings as well, especially if you are the kind that likes sweet & savory together! This goes well with vegan chocolate hazelnut spread, nut butters or even plain on its own. It also makes a very good avocado tofu/tempeh sandwiches. (I think avocadoes just make everything taste better lol)

Blue Pea Sourdough

Teng Chu Yu3532 reseñas

Warm Falafel & Roasted Pumpkin Quinoa x Brown Rice Bowl w broccoli, edamame & cherry tomatoes! Wanted to try their sandwiches but they aren’t available for dinner :’( The ginger carrot sauce I drizzled over these was v unique and tasty. Wished there was more sauce per serving though as none of the ingredients apart from the falafel was pre-seasoned.

Warm Grain Bowl

Hazel | 沈雪玟1740 reseñas

Wholesome breakfast. Not really sure where the beets are but it's alot of pumpkin which I love. Hummus was spread really thin 🤦🏻‍♀️

Grilled pumpkin, pepperota with garlic and vegan mayo

Jashvini793 reseñas

Came here after a class in the evening and they only had their cold sandwiches available. Was quite pleasantly surprised that they had a vegan option available at that time! Tasted pretty healthy and wholesome. I’m not crazy about cold food but the veggies balanced out my need for something healthy! (That’s the name of the dish according to the lady who served me)

Grilled pumpkin, pepperota with garlic and vegan mayo

Hazel | 沈雪玟1740 reseñas

Really tasty sourdough. First time having the pumpernickle one and I realised it's more suited for savoury spreads than the normal rye.

Pumpernickle Rye Sourdough

dhwani238 reseñas

The taste of the sandwich of good. However, the potion size was a bit less.

Beetroot Avocado Sandwich

Wai Sum561 reseñas

Very dense bread, slightly sweet and a little acidic from the rye sourdough. There was also a distinct herby aroma of caraway seeds.

Pumpernickle Rye Sourdough

Jashvini793 reseñas

This might be my favourite bread here. It’s so delicious and naturally flavoured with no sugar added - love having it on its on with just some butter because it’s that good!