by age 18_KL

Name: by age 18_KL
Telephone: +60 3-2011 2362
Price range: $$$
Rating: 4.43

A-1-01, 5th Place@KPD, 49, Jalan Dungun, Bukit Damansara, 50490 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

4,43 (8)

$$$

Muy amigable

Japanese y Udon

Direcciones

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Reseñas recientes

Steven Neoh7720 reseñas

I would've dearly loved a wine or beer with my meal, but this place is on the healthy side and limited me only to non-alcoholic bevvies 🥲 So I decided to get something #sparkling, because why not 😛 I expected something grossly and artificially flavoured, but in fact this arrived with gently puréed/pounded up #kiwi, which offered this lovely texture to the drink as you worked through the #fizzy stuff. Top marks for presentation too! 😀

Sparkling Kiwi

Steven Neoh7720 reseñas

Same #houjichalatte base as the last time when we got this, but this time with the addition of a chunk of #azuki aka #redbean 😋 Such a joy for the #sweettooth! This is a good option if you're seeking something #decaf in the evening 🙂 The cup here is definitely on the small side so you will have this feeling that the drink runs out on you, even though you paid RM18 for it 😬 That aside, everything to love!

Houjicha Azuki Latte

Steven Neoh7720 reseñas

Oh how delightful ☺️ My only complaint was that there wasn't more of it 😭 They proudly tell you that they use high-grade #matcha (not that I would know 😅), but in this case it was really about the everything else 😉 The #berrylover #strawberry was present in compote/paste form at the bottom and in sliced fresh form on top, and then there was a generous quantity of #oatmilk to lend this #ditchdairy beverage the requisite creaminess to keep me interested 😉 #dessertinacup this one 🙂

Strawberry Matcha Latte

Steven Neoh7720 reseñas

The missus wasn't feeling like loading up on caffeine, so a #houjicha latte it was 🙂 They make their beverages here with #oatmilk, and the #latteart game is pretty strong 💪

Houjicha Latte

Steven Neoh7720 reseñas

So they swear to use a super high grade of #matcha (I wouldn't know lol, my knowledge of matcha is near zero 😂) so we thought we ought to give it a go for #pudding I mean #dessert 😛 The texture was a bit firmer than usual (good, in my book 😋), and you get a little pot of #sweettooth potion to add to your heart's content ☺️ I just love the ceremony of how they plated and served this, very nice indeed 🙂

Matcha Pudding

Steven Neoh7720 reseñas

Another solid effort, I especially liked the earthiness of the #mushroom broth 😋 Didn't quite give enough support to the #udon at that level of thickness, but by itself it was delightful! I thought I'd at least give their udon a go since clearly that was being presented as their forté. There is an alternative option for this on the menu which involves plain noodles with a seaweed soup of some sort on the side, and the very attentive server told us that it tended to be less well received 🥲 The #tempura did what tempura normally does - #sweetdreamsaremadeofgrease 😋 You get one piece each of #pumpkin, #capsicum, #aubergine, #whiteradish, #shiitake, and - perhaps most intriguingly - some thin leaf that became an delicious excuse to eat batter 😍 That found the keys to my heart!

Tempura Udon

Steven Neoh7720 reseñas

I find it hard to say #bukkake anything with a straight face 😈 This place makes #udon their claim to fame, so we thought we would order from that part of the menu 🙂 The wife decided she liked the sound of this 🤭 so she got some thick #noodles covered in fresh vegetables and bathed in this sourish sauce. I wasn't too enamoured truth be told, but then again udon and I don't tend to vibe 😬 The best part is the pickled (is that the right word? 🤔) cucumber and cherry tomato on the side btw!

Bukkake Udon

Steven Neoh7720 reseñas

Yay! We now have not one but two fantastic vegan #Japanese places in this postal code ☺️ And I think these guys will provide worthy competition for Towzen (who are absolutely amazing at what they do!) These guys have been open for only a month and are already pulling in crazy crowds 💪 From what I could overhear a lot of the diners aren't even remotely plant-based people 😃 Their stuff is excellent (and so is their staff 😂), and the best of the lot was, I thought, this #starter 🙂 Not your average #croquettes, these went for a mild but creamy take on #bechamel with an exquisite #applesauce that somehow balanced salty and sour 😋 Honourable mention to the side salad, all 4 leaves of which were bathed in this glorious balsamic something 😅 #sweetdreamsaremadeofgrease, so if I try not to repeat places within the same quarter, then wake me up when September ends 🙂