The Big Fry Burger

  • ¿Es The Big Fry Burger vegano? ¡Sí! The Big Fry Burger está certificado como vegano por la comunidad abillionVEGANO
  • Icono de impacto de carbonoAhorrado 32 %

These burgers look, sizzle, and taste like ground beef burgers, and they’re sure to impress any meat-lover plus they’ve got a whopping 20g of protein per patty.

Alérgenos

garlic, onion, gluten y soya

Ingredientes

vegetable protein (20%) (wheat, soy), onions (5%), vegetable oil (sunflower seed), dijon mustard (2%), corn flour, flavourings (coriander, sugar, salt, savoury flavour, garlic, white pepper, nutmeg, ginger), thickener (methyl cellulose), smoke flavour, beetroot, plant fibre (bamboo), paprika, cilantro, black pepper, parsley, turmeric y colourant: caramel iv (e150d).

Reseñas de la comunidad vegana de abillion



This is easily one of the best hamburger patties. The pattie was moist compared to other brands, the seasoning perfect to my taste. The patty is quit large (pic 1) against the hash brown, and also quite thick (pic 2). The Big Fry pattie is made from soy and various seasonings. Methyl cellulose is used as the binding agent as well as the fatty bits in the pattie, which I can't seem to find anywhere in SA. Fry's Family Food Co is our go-to brand for weekend comfort food and locally produced. I will definitely buy this again, it is a good and delicious product.







abillion

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