Salsa picante

Pica bastante pero con papas #AccidentalmenteAptoVegan

Another great accidentally #vegan red chili sauce. Ideal to add to ... everything 🙌🏽 Here I used it to seasoned a fresh and boiled corn 🌽 the corn season has started now is more frequent to find people in the street selling this deliciousness 😍 We used to eat them just boiled with chili, salt and lime (this is the vegan option) you can also add vegan mayonnaise and vegan cheese. A #nerdyfact about this variety of corn — it’s called -cacahuazintle- the common type to prepare pozole 💕 also fresh can be prepared just boiling it as here directly from the cob. Even though cacahuazintle is a variety, in Mexico we can find more than 12 different sub-types or sub-varieties of the same corn — a lot of research has been done in order to find the best and more nutritious cacahuazintle corn 🤓 plus the flavor is another important factor An easy #vegansnack

Otra excelente opción para acompañar las botanas. Me gusta mucho su sabor aunque es un poco más picosa que las salsas que he subido anteriormente, sabe deli con palomitas

Me encanta echarle salsa picante a un montón de comida. Esta salsa tiene su versión clásica y otra con limón que sabe un poco más acidita. Sin querer, esta salsa no contiene ingredientes de origen animal.