Organic Pumpkin

I used this can of Thrive Market pumpkin in a quick and easy pumpkin soup. I love that it’s only 1 ingredients- pumpkin. I don’t stop with pumpkin after fall and Thanksgiving. It’s a winter thing for me too. I also like the ease of the pull top can. #dentalandlentils #pumpkin Here is the recipe. https://www.keepingthepeas.com/vegan-pumpkin-soup/#recipe

The photo doesn’t do it justice. The color and texture of this canned pumpkin was beautiful. I made pumpkin spice waffles with it - delicious!

Quick, yum, sustainable pumpkin! Great for baking in a pie or used for a curry or pancakes. #veganisnotscary

Love this pumpkin for baking, filling raviolis, even my dog likes having this pumpkin snack!