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The char siew is made from gluten so it's a bit soft! I prefer the mushroom pau from the same brand over this
#veganin2020
The char siew is made from gluten so it's a bit soft! I prefer the mushroom pau from the same brand over this
#veganin2020
super good you can’t even tell the difference! good texture and nice fluffiness 👌🏼 bought these at Seafood Market Place @ Star Vista, 4 packers for $10!
Soy-and-gluten-based char siew with the classic sweet & savoury char siew sauce. V affordable at 4 packs for $10 from Song Fish Market! #veganisnotscary
The filling is on the mushier side, but these are one of the more affordable veg paos I’ve seen in SG at $2+ per pack!