Galleta tostada sin azucar añadido

de Gullón

4,03 (5)
  • ¿Es Galleta tostada sin azucar añadido vegano? ¡Sí! Galleta tostada sin azucar añadido está certificado como vegano por la comunidad abillionVEGANO
  • Icono de impacto de carbonoAhorrado 80 %
Gullón

Gullón

287 productos y 2424 reseñas

Galletas Gullón is one of the leading biscuit manufacturers in Europe. Founded in 1892, it is the only family biscuit business over one hundred years old to survive in the sector. Its constant efforts in innovation have made it the top business in the sector in Spain, being the industry leader in the health-biscuit segment. Its commitment towards quality and food security, as well as innovation, have been the driving force behind an average sales growth of over 10% in the last 15 years. Its modern factories, Gullón II and VIDA, amongst the biggest and most automated in Europe, produce biscuits that are exported to more than 120 countries all over the world. Gullón’s turnover for 2017 reached 341 million Euros and the company employs more than 1.400 people.

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Reseñas de la comunidad vegana de abillion

De las galletas #sinazucar añadido, Gullón sobresale por hacer varias de las mejores. Éstas me gustan mucho. Buen sabor. Saben incluso caseras. No empalagan. Delgaditas y agradables de morder. Mmmmmmm Gullón ofrece varios productos 100% vegetales, por tanto, es #veganfriendly Se consigue fácil en cualquier super y no están carísimas como las de herboristería y tiendas especializadas. Tiene #fibra #cartonreciclable por fuera, #plastico por dentro #noeggs #nomilk #galletas #cookies

Gullón

Gullón

287 productos y 2424 reseñas

Galletas Gullón is one of the leading biscuit manufacturers in Europe. Founded in 1892, it is the only family biscuit business over one hundred years old to survive in the sector. Its constant efforts in innovation have made it the top business in the sector in Spain, being the industry leader in the health-biscuit segment. Its commitment towards quality and food security, as well as innovation, have been the driving force behind an average sales growth of over 10% in the last 15 years. Its modern factories, Gullón II and VIDA, amongst the biggest and most automated in Europe, produce biscuits that are exported to more than 120 countries all over the world. Gullón’s turnover for 2017 reached 341 million Euros and the company employs more than 1.400 people.

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