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I love this butter! It’s a bit salted already so no need to sprinkled salt
on my toasts. It’s in my top 5 of vegan butters. Sweden is really ahead of the vegan food and it’s definitely one advantage of living here. #abillionlove
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Nothing special about this really. It's a good margarine that works well in baking and
when cooking. I don't think there's any noticeable differences from dairy margarine.
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A great margarine for baking and cooking. I have only used it for cooking, and
I think it would work best melted in baking because of the mouthfeel it has. It doesn’t really melt in room (or mouth) temperature.
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Fantastic to use as cooking fat for both frying and baking and it's rich on
omega 3 and 6. Use this in my baking constantly.
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Milk free margarine from Carlshamn. Really good for baking and food, good consistancy and taste
and cheap.
