
The tasty #pizza toppings consist of roasted #pumpkin, #sauteedvegetables and macadamia #cheese. Healthy #wholemeal flatbread pizza base though I much prefer the fluffy-at-the-rim versions. We veganised this by having the goat’s cheese served on the side for my lunch partners. S$19.
My favourite dish out of the lot. I am usually not a pizza fan cos I get bored of similar flabours easily hence recommended to share. The pizza crust is really thin - feels more like a biscuit than bread which I prefer. The cashew cheese sauce, to my surprise, was really good too as I normally stay clear of vegan cheeses due to some weird aftertaste. Rmb to omit goat cheese to make it vegan
Quite small for the price. The sauce is nice and the crust is similar to regular pizza (as compared to their roasted broccoli mushroom pizza which has a veggie crust). #veganisnotscary
not worth the price!! this pizza was very small, the toppings were scant (there was only a handful of onions, a few tomatoes and veggies), and the crust is like a hard biscuit. The only upside is the macadamia cheese is well done and gooey, salvaging the dish overall. I would recommend other more filling options but I’m not sure if the portions are just as small :-( #tryharder
Love this pizza, never get enough of it. You can either make it vegetarian (goat's cheese) or have it vegan (macadamia cheese)