Uppers Bagel

MACADAMIA NUT SEED CHEEZE + BEET HUMMUS SPREAD ON AN OPEN FACE BAGEL TOASTED, SPROUTS, ARUGULA, PICKLED RED ONIONS, CHERRY TOMATOES, HEMP HEARTS. Lot of interesting ingredients here, so colorful, but for me, nothing great about the taste. The "cheeze" tasted like mustard to me. I ate half, saved the rest for leftovers, and enjoyed it the next day by adding plant-based bacon, cheese and mayo. I will definitey be back here again though. They're the only almost-vegan eatery (the only non-vegan ingredient they have is honey, which can be requested without) I know of in that area (without a long drive, especially since the North Shore can be heavy traffic) and they have some other interesting items on their menu. I loved the drink I had here too. For the record, lot of the items are marked with a "V" on their menu (for Vegan). These bagels are not marked with that, but I confirmed with them that they are actually vegan and that it was a mistake not to mark them with a V.

This was so tasty with the beet hummus and macadamia nut cheese! First time trying this place, a cute plant based cafe in north shore! They do have honey listed as an add on in the menu, but items are vegan when ordered without! #aloha