
I would say this sushi is well made. What not to like with crispy tofu, rice, seaweed and teriyaki sauce. The taste is good too. Would recommend this.
This is so good. Although it took me two hours to get there and another half an hour of waiting in line, I would say it was so worth it. The flavour of the unagi was on point.
They make their own unagi with tofu and eggplants i believe! Love the crisp from the seaweed
This is the dish everyone was ranting and raving about as a don or maki. Sadly not my cup of tea
2nd review and still the best dish here and probably the best vegan Unagi you can get😗 sooooo good but I will ask for more sauce next time hehe #abillionturns3
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