one! Would’ve liked to have more sauce as it’s hard to taste after being mixed. Was very filling. Chickpeas were crispy, probably roasted, very yummy and unique. Also thought the nuts would be full nuts rather than crushed. Pumpkin was too sweet and overpowered the dish. It’ll also be helpful to label the vegetarian and vegan sides, and some items like okra are unfortunately not vegan as there are bonito flakes.
make things a lot easier. Yay for vegan pesto, but I would’ve liked more of it. Couldn’t taste it so well and the meal was a little dry for a salad. I find it odd that they don’t give any lettuce if you choose a carb base, I think that’s what I felt was missing. They don’t have vegan protein - you can swap protein for 2 sides - but they don’t have tofu or tempeh so not so many options. I quite liked the sides I had - crispy fried chickpeas, spicy edamame, curried cauliflower and picked cucumber with wakame. Would prefer non fried chickpeas though. Pasta was slightly dry but ok. For $11 though I don’t feel that it’s anything to rave about, especially since they don’t have so much variety. The $4.90 salad from B Salad 🥗 is more worth it with many more options.
any sort of bowls for the fear I might not like it. But they have fusili pasta as a choice of base which I lovee. It was a little bland though. The spiced oregano dressing was nice and I really liked the King oyster mushrooms and the sweet potato. Just didn't like the chickpeas cos it was too crispy to the point it didn't taste like chickpeas anymoree. Overall slightly pricey ($12) but pretty nice!
our “Is this vegan??” questions coming from our table every 5 seconds. However, I was missing an ingredient and so was another customer but they did add it once I noticed.
armarsela a tu gusto, pero me quedé con la sensación que tienen muchas opciones de verduras cocidas y pocas frescas y eso no me gustó
