El tiramisù está bueno pero es un poco caro. La textura está bien pero es
más modo tarta
más modo tarta
and chocolate, just a cream that tasted like it was made from cashews more than anything else with an equally nutty biscuit base. Quite a light bite with no gluten or sugar. I know the point was that it’s supposed to be ‘raw’ and ‘healthier’ but the coffee and/or chocolate flavours could have been stronger.