Fried Kuay Teow Mee (Request for no egg)

#sweetdreamsaremadeofgrease, and this #charkwayteow (with yellow noodles mixed in) way swimming in the good stuff 😊 But the #spicy levels were achieved by the use of some chilli that was reminiscent of asam pedas and not entirely consonant with the dish 🥺 For RM15 they could definitely have been more generous both with portion size and with the ingredients - more than a few slices of fake #fishcake and a few slivers of #mushroom surely? At least they threw the #taugeh in early and fried it properly (some estabs actually leave it nearly raw at the point of serving 😬) Not the worst meal in the world, especially when it's lunchtime and I have plenty of work to get back to 😒