Dark Chocolate Olive Oil Cake

Gluten free and vegan! I was extremely full when I ate this—in actual pain from the huge meal we had at Olea—so I may have been unable to appreciate it fully. I thought it was a little dry and dense. But it had a nice flavor and I loved the espresso tahini caramel that came with it. A “good not great” from me but worth trying and others might like it.