This loaf didn't meet my expectations. There wasn't a lot of rye taste in it
and the bread felt more like a gluten free bread, extremely crumbly. Didn't taste very sour too, very plain. It was passable after toasting but still a bit disappointing as a sourdough rye bread. $13.80 for full loaf, $7ish for half. Will try their other sourdough breads the next time as the price was considered reasonable.
