
Hands down the best beyond burger in town according to me. The condiments and every other little bit they put into their burgers. Mine is always a sandwich (on the left) because I ask for gluten free bread. This is definitely the best gluten free option in town for the burger too! I remember going back three four times the first week they came out with this. #jaan
The burger was really nice, on a charcoal bun topped with pickles, caramelised onions, beetroot, Daiya cheese and some kind of bbq sauce - great balance of flavour. It came with a side salad and fries in a very generous serve (couldn’t finish it).
Awesome presentation. Huge portion!! «3 juicy patty and taste like real 🍖. Which is intimidating for me at first try. Go get them and satisfy ur tastebud
Prettiest burger I’ve ever seen! They used charcoal buns (which taste just like regular buns) and #DaiyaCheddar. Unlike other Beyond and Impossible burgers I’ve tried so far, this one isn’t too greasy or oily, and has a good amount of veggies! Could be improved by melting the cheese a bit more but overall I enjoyed it very much! This and other yummy plant-based dishes will be available from 22nd April onwards!!! 👏🏼🎉🤤