Came across this cafe on a trip to Penang pre-covid. Such a creative and tasty
vegan menu. Lovely ambience as well.
Most helpful reviews
I almost forgot it’s #throwbackthursday 😱 I apparently decided to finally take a nice photo
of this meal in January 2019. It’s another item that no longer seems to be on their menu #abillionhacks but I can’t even seem to tell if the restaurant is still around! Let’s hope they are so I still have something vegan to eat at Hinbus depot 😭 I had no idea what zoodles even were until I tried this & since then I’ve loved making them myself! Like their rendang, this stuff blew my mind by just how awesome it was. #veganin2021
healthier and vegan version of alfredo pasta! sauce made with roasted cauliflower and coconut milk!
really good and non veg sister really liked it that she really wanted to go back for it :D the zoodles were nice and soft yet still crunchy:” the asparagus was also really nice too!! usually I don’t really like asparagus but it was cooked perfectly. slightly expensive though! RM 28 and 10% if you takeaway with your own box :D
I am not a fan of raw food, so I was a bit hesitate to
try zoodles in the beginning. Guess what? I am glad I did! This zoodle dish is so different from those I've tried before. The zoodles was cooked to mimic the texture of soft noodles, the creamy sauce and other ingredients have made this a pleasant dish to enjoy.
