Very interesting mix. Feels like a proper omnivore meal but it is all vegan. Great
creativity. Well done! #abillionlove
creativity. Well done! #abillionlove
its own - the tofu "feta", beyond sausage and sauteed mushrooms but it didn't really work together. Also the waffle wasn't as crispy as I'd hoped it would be 😅 on the pricier side -$18.50, it's good for a one time try.
#veganin2020 #day3
the maple syrup. The scrambled eggs were too salty for me, mainly because of the soy mince. But the owner was kind enough to offer me plain eggs on the side so that I can mix it into the scramble to my consistency of my choice. The sausages tasted legit, and were also really great. #veganin2020
salad, sprouts and guac. maple drizzle.
Loveee the mix of textures and flavours in this dish!! :’) Just wish it was more affordable for students xD
waffles were drizzled with sweet maple syrup and served with warm savoury toppings. The hearty spread included butter herb portobello mushrooms, scrambled tofu with smokey mince, as well as greenmonday_singapore beyondmeat grilled sausages.
item in the plate brings you different taste and texture. The portion is good too.
What's on my plate:
- Homemade waffle
- Sauté mushrooms
- Impossible sausage
- Seasoned guacamole
- Seasoned cheese tofu + cherry tomatoes
- Scrambled tofu
- Green sprouts
with maple syrup drizzle melted in my mouth. this dish feels suitable for any occasion- be it breakfast, brunch or dinner ;o)
and savouriness of the beyond is perfecto! Can’t wait to have this again 😋
So excited for Well Loft to be opening on 24 Nov. open on Tuesdays, Wednesdays & Sundays so don’t say I never tell you aah!
their signature. The beyond sausage was waffled too 🤭 Ok now when will we have vegan chkn and waffles 😫 making that home always turns my kitchen upside down