This restaurant is AMAZING. It’s a completely vegan Vietnamese hidden gem. 💎 All of their
food is made in house including the tofu. Everything is flavorful and chalk full of delicious ingredients. Their water is infused with fruits and it tastes like the most refreshing juice I’ve ever tasted!! Fruits like green apple, cucumber, lemon, strawberries and lychee are infused into the water they serve 🙌🤤 They make the most amazing desserts and they’re always different. Each time we go they give us a few samples on the house and they are so interesting and delectable. They use flavors I have never tasted together before like a warm mung bean pandan tapioca cake that was freaking DELICIOUS. If you are in San Diego or visiting, totally give this place a try!! 🥳
#sandiego #sandiegovegan #veganvietnamese #vegandesserts
