This dish consists of a bowl of handmade soba, topped with tofu, mushrooms and vegetables.
Broth is made of kelp. It was very comforting and not salty. Served with vegetable and mushroom tempura on the side. Good size portion. Would return.
Broth is made of kelp. It was very comforting and not salty. Served with vegetable and mushroom tempura on the side. Good size portion. Would return.