Soy Milk Miso Ramen

by Saute-San
4.17 (18)
  • Is Soy Milk Miso Ramen vegan? Yes! Soy Milk Miso Ramen is certified vegan by the abillion communityVEGAN

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Most helpful reviews

This was really delicious and wholesome! Not much oil, soup was super comforting especially with

soy milk. Excellent mix of ingredients including kelp, mushrooms and tofu, my favourites.

(Pictured is half portion). Excellent option for kids. The broth is milky, the noodles taste

great. My daughter gives it 500 stars and prefers this one compared with the udon shoyu.



Ordered this for my godson wen we dined there, he loves his noodles.
Pleasant. Milky soy

but not too overpowering.Lots of the mushroom,tau pok.
I really do like the #ramen noodles they use here.


This is a soothing and soup to have when you want something healthy. You can’t

go wrong with soy milk and miso. Natural ingredients of tofu, mushrooms, kelp and coral lettuce. The soup was way too salty though and I had to dilute it. A little overpriced. And still this didn’t feel as healthy as dishes I have at places like Genesis.



Really love the soup base. Ramen with healthy ingredients like mushrooms, soy cubes, tofu skin,

seaweed and vegetable.


The soup tasted just like a good miso soup with a hint of soy milk.

Light and refreshing. Wished there were more ingredients and veggies. 😅


This is really excellent! I love the sesame oil and the soy milk makes this

miso soup simply delicious!!! It is very well garnished. I really loved it!


I really really like this soup! Creamy, filling, the noodles are amazing and I love

how much sesame oil there is in here!

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