It is interesting to try on Aglio Olio without garlic. The pasta was nicely cooked,
the texture of the spaghetti is fine too. The taste is good even without garlic. Appreciate the variety of the veggies in the pasta.
Allergens, ingredients, restaurant info
the texture of the spaghetti is fine too. The taste is good even without garlic. Appreciate the variety of the veggies in the pasta.
vegan and healthy, although a little highly priced but it is recommended for people who love western cuisines and pasta, and the delicious taste stays in my mouth for a long time as well
mushrooms, vegan bacon, cherry tomatoes and peppers. No garlic so feel something is missing though. Added some Veganz nuts for more flavour and protein. Feel it's overpriced at $14.90, their already high prices seem to have gone up even more.