Tofu Katsu

by Obon Shokudo
4.60 (2)

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Most helpful reviews

The tofu was marinated in a soy, sesame, and ginger mixture, covered with panko breadcrumbs,

and fried in organic coconut oil. Served with tonkatsu sauce. The tofu was crispy on the outside and had a meaty but tender consistency inside that was different from run of the mill tofu.

It was good but not sure if it's worth $17. Would likely get the tofu

itself without the curry which is much more affordable but still tasted really good

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