vegan egg tarts!! unreal!! this had a custardy filling, really rich and creamy and sweet.
nice flaky crust as well. (not a good person to judge because i've never been the biggest fan of these, but can't leave Portugal without trying one!)
nice flaky crust as well. (not a good person to judge because i've never been the biggest fan of these, but can't leave Portugal without trying one!)
talmente dolce da lasciare la bocca impastata. La pasta sfoglia era ammassata e senza "sfoglie".