VEGANThis was so, so good! It was very savoury and almost meaty in flavour. It’s also very filling. I couldn’t eat all of it. You do have to ask for it to be vegan because they put hard boiled egg in it otherwise.
favorite things to eat behind the scenes in the kitchen was a simple vegan pita he makes with chickpeas doused in tahini and smothered with their green herb mix. I don’t know what they put in the herbs but it’s like Israeli wasabi! Has such an amazing kick. I thought this would be starchy and heavy but it was absolutely divine!
It’s not on the menu but if you go just ask for it!
coma. Tried this after being #influenced by @vikas and it did not disappoint. It’s not on the menu but you can ask the chef to have it made custom 👌
#veganisnotscary
