Soft & crispy tofu cubes. It’s good on it’s own even without the Mapo sauce
as it’s quite spicy and numbing.
Most helpful reviews
My only favourite dish because tofu were nicely seasoned.
$16. one of the better things here, but not even that good anyway. just some
crispy tofu, outside were a little crispy and inside was pretty soft and smooth. just found the sprouts kinda weird, it’s like serving an unhealthy dish and trying to make up for it by dumping some fresh greens on there lmao. the sauce was interesting........ no clue what it was supposed to be. not that spicy, a bit sweet too, but just was a weird accompaniment with the tofu. i didn’t eat much of it but my sister liked to eat it plain
One of a common sighted dishes in a dim sum place. However, we were a
tad disappointed with this dish as we find the coating a little too thick. The beancurd wasnt as fresh as we liked and the dipping sauce tasted a little weird. Would suggest to go for other dishes instead. Bonus pointa for presentation though
Thin crust and good amount of spice with the seasoning. Not a very exciting dish
as lacking the wow factor but delicious regardless.
Ma Po Tofu was seasoned to perfection and cooked to a delicious crispy texture on
the outside with a soft creamy middle. It is a dish we will order again and again.
