Raw Carrot & Zucchini with Baked Tofu Salad

by Kitchen by Food Rebel

3.80 (2)

VEGAN

gluten free, organic soy

Allergens, ingredients, restaurant info

Allergens

soya

About the restaurant

Kitchen by Food Rebel47 dishes · 50 reviews

A Food Rebel believes in the power of choice. A Food Rebel believes in knowing how their food is produced. A Food Rebel believes in understanding the impact food has on the body. Are you a Food Rebel? Eat Good. Feel Good. We believe in 80/20 eating. 80% real, unprocessed food that fuels and heals your body and 20% of the foods you love. Let Kitchen by Food Rebel be your 80%. We have passion and pride in the food we prepare for you and we don't cut corners. We're cooking up a rebellion & you'll find us in the Kitchen! Kitchen is the new concept eatery by Food Rebel. We we want to prove to you that good, healthy food can be imaginative, warm and simply delicious. We're all inclusive, catering to individuals with allergies, meat lovers, vegans, vegetarians, people with dietary restrictions, special nutrition for athletes, muscle building, weight loss, post-surgery immunity or recovery meals. We source locally, organically and seasonally wherever possible. For more details email: [email protected] today!

28 Stanley St, Singapore 068737

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Most helpful reviews

I thought this was an outstanding dish! The carrots and zucchini were cut and cooked

perfectly for just the right amount of bite while the peanut sauce was delicious. Served on a bed of organic tofu and greens. I'm a fan!

vikas

1 0

Great texture and taste from an original dish! Crunch from the carrots really complements the

soft, tender bite you get from the tofu. The taste was enhanced by the sauce laid generously over the entire dish. This dish looks aesthetic due to the colours, and fills my stomach up nicely!

nicholaslee

3 1

Kitchen by Food Rebel47 dishes · 50 reviews

28 Stanley St, Singapore 068737