I ordered the combo toasts off the brunch menu for us to share which basically
is one of each kind of specialty toast they have on the menu. 1 avocado toast topped with tomato, kale, red onion and vegan feta, 1 ajvar toast that consists of eggplant, roasted red peppers and I believe the waitress said sunflower oil. Lastly the chocolate toast made a little different then how it’s described on the menu. The base is a chickpea chocolate spread topped with powdered sugar, banana slices and blueberries! Absolutely heavenly! You can’t tell that there are chickpeas in it at all! Yum!
