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Most helpful reviews

I’m aware the dish name is not enticing but it was a refreshing dessert to

end the meal. Currently it is served as part of a value-for-money set

One of the desserts for the set meals! This had so many additions. Love it



Double-boiled peach gum with white fungus, lily bulbs, red dates, gingko nuts, lotus seeds, dried

longan, pear, and goji berries. One of the few items served here that contain refined sugar (as indicated by the sugar cubes logo on the menu - do note that this is a whole-food plant-based low salt/oil/sugar eatery). However it was too bland for my tastebuds haha, perhaps there could have been more red dates, or a bit of raw cane sugar / monkfruit sweetener... This is the only dessert available; hope to see other kinds of healthy traditional desserts like black sesame paste! ($6.90 a la carte, also available as part of $12.90 2-course meal / $15.90 3-course meal)


Healthy iteration of the dessert. We were told multiple times by the staff that this

dish is not sweet. It really is not.. 😆 this shop is not for the 重口味people.. I'm not one but it is still not flavourful enough for me.. would think that if visit again in future need to request for it to be Abit more salty..


I like that this is not so sweet compared to others. It’s pack with goodness

like peach gum, white fungus and lily bulb that’s really nourishing.

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