This was easily one of the best #friedtofu my mouth has had the pleasure to
masticate (or chew, as they say) 😝 It wasn’t long before I tried to make it for myself at home either 😅
I’ve briefly mentioned its sponge-like consistency as it was featured on their delectable Indomie Dendeng 👉 https://app.abillion.com/reviews/63b3d06f3f646a41825a30f2 . The #tofu seems to have been #airfried to achieve this squishy wet sponge texture (in the most delicious way). While the exterior was lightly dry, the insides were just steaming with moisture 😋 It may have been a little on the sweet side (seriously, this place is just a breeding grounds for diabetes 🤣) but there was just enough saltiness to satiate my savoury cravings 🤤 Not to mention, its a #tumeric rendition for the #tofulover so iz quite the mini health boost 👏
Somehow the most delicious item here is of the best value! RM10 made this the cheapest treat! 🤪
This one comes #highlyrecommended by yours truly, for sure 😝
