This was an absolutely delicious, large dish with so much variety. The cauliflower steak pieces
were incredibly flavourful but they were on a bed of many other wonderful flavours, including tamarind raisin puree and green garbanzo beans, which really complimented them. The dish was quite saucy and included quinoa tabbouleh and lots of different crunchy seeds. The texture of the cauliflower was perfect. A fantastic vegan meal! This restaurant is very upmarket and feels lovely inside with beautiful decor. We went for my birthday dinner. Great atmosphere!
