13 January 2021

Interesting idea, they were a bit difficult to eat but they were still tasty, covered

with loads of bbq gravy and delicious sriracha sauce

• 

mollyjane

90

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16 January 2021

Really cool idea but a little hard and messy to eat.

Was just a standard corn on the cob covered in a lovely sauce

• 

rhiannondiamxnd

30