This consisted of Newfangled Foods 🐔🥚-free patty, seasoned herby 🌱-based breakfast sausage patty, melted 🐮🥛-free
provolone, creamy pesto aioli, lemon and garlic-dressed greens, pepperoncini peppers, and crispy fried onions on a toasted pub bun. Served with their super-secret 18-spice blend hash brown patty that is crispy on the outside and tender inside. This hit all the right notes with its irresistibly delicious mix of meaty, creamy, crispy, and 🔥. #saveveganrestaurants
