Delicious meal. This here is their Coq au vin with a vegan chicken leg braised
with Pinot noir and herbs de Provence, carrots, mushrooms, shallots, onions and potatoes 💚
with Pinot noir and herbs de Provence, carrots, mushrooms, shallots, onions and potatoes 💚
this dish 😍 every ingredient is balanced and taste is amazing 🤤