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Most helpful reviews

“Brûlé” green asparagus, carrot, marinated cauliflower, grilled tofu. Cream cheese “fromage Jean-Jacque” by la crèmerie

Jay & Joy. The taste of the asparagus and of the cream was very good, but the overall taste it was a bit disappointing.

Avevo grandi aspettative per questo piatto, purtroppo però nel complesso c’era qualcosa che non funziona

molto bene.

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